gifts

March 3

Five days before international women’s day in Japan as a warm-up celebrating the holiday girls. Generally March in Japan is traditionally considered to be women’s month.

And today, March 3rd, celebrate the Holiday girls, who affectionately called Hina Matsuri – holiday of Hina dolls or Momo-but the secca (Momo-no Sekku — the feast of the peach blossom. By the way, and we have many girls call themselves “peaches” – and in General, and in particular.

In ancient times girls Holiday celebrated on the third day of the third month just as a seasonal event. At this time, the peasants were relatively free from agricultural work and could enjoy the first warm days, when you started flowering peach trees.

On this day in noble families were invited exorcists who have made special prayer services, aimed at all the troubles people have switched to paper dolls, which were then taken to swim in the river or sea. These dolls were called “nagashi-Bina”, which means – you’ll be surprised, get ready, friends, to the surprise – “dolls, lowered for the river.”

And remember the famous Japanese tradition of origami: make funny these cranes of paper, and it is believed that the one who will Continue reading

Japanese cooking

Noodles known and unknown

Not only tea

Unusual Goodies

DESSERTS

GLOSSARY

JAPANESE PRODUCTS IN JAPAN

AND THE JAPANESE BEER

A few introductory words about Japanese cooking

The art of cooking is one of the oldest forms of art, an integral part of the cultural heritage of mankind. It appeared, obviously, when someone managed to make fire and roast a piece of meat. You could say that cooking was born around the campfire of prehistoric man. But thousands of years passed before the cooking really became an art.

The art of cooking is to cook healthy and tasty food. Healthy food should contain all necessary to sustain life, but it must be delicious, to give pleasure, to enjoy the process of eating.

Each nation has developed its own national cuisine. It differs from other not only by specific food, but also the ability to give the borrowed your unique taste. While cooking, perhaps the most moving part of national culture. But the interpenetration, mutual does not destroy national identity.

Japanese culinary tradition is very different not only from European but also from neighboring Asian, for example Chinese. First of all, she shows the utmost respect for the pristine appearance of products that are definitely high – quality. Demanding that the Japanese attitude to food is in line with national traditions Continue reading

Weird sexual traditions of the peoples of the world
For the life of a person must be a little: to eat, to sleep warm and have sex. Interesting, but in most people, the last item dominates the first two:…

Continue reading →

Amazing facts about South Korea
KOREA. LAND OF THE MORNING CALM Most Ukrainians mention of South Korea is associated with cheap electronics, spicy carrots with our markets and the stories about dog meat as a…

Continue reading →

What is actually eaten in Japan
Throughout Japan, many may be surprised to discover that the Japanese do not eat sushi every day, but in Japanese cuisine, there are many typical Japanese dishes that are definitely…

Continue reading →