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Amazing wild tribes of Myanmar

Development Mesoamerica:

Modern Myanmar is inhabited by over a hundred Nations and tribes. Among them was Mona, and Shana, and ranks, and Karen and Kaya.

Perhaps one of the most interesting tribes in South – East Asia is the Enga tribe in Myanmar.

The Enga tribes are animists, still one of the few tribes. which retain a primitive life. The tribe lives high in the Shan mountains, they dress in black clothes samotkanye. Worship spirits, animals, plants that live in thatched houses with a fireplace in the middle of the room. The main occupation of the tribe ang is the cultivation of cotton and groundnuts.

They are afraid of the spirit of water, so settle far from rivers and lakes and rarely washed, and the water tribe had constructed a large water pipe made of bamboo.

The people of this tribe, though not aggressive, but not friendly. Children are considered alien, as the savages are running around with toys ( mochito, slingshots. poles) and extend the hand of friendship ( without emotion). when you’re buying them sweets. These tribes can be reached, receiving special permission from the government of Burma.

Akka Tribe. This is a more civilized tribe (nation), although he lives without electricity in thatched houses, are the richest tribe in Shan state. The main occupation is the cultivation of opium. For the tribe Accounts are characterized Continue reading

Traditional Christmas meals different countries

The rapid and intensive pace of modern life inexplicably affects the already fleeting time, accelerating it. Seemingly only over a series of new year holidays, as soon as autumn it’s time to start preparations for the upcoming winter festivities.

Modern cooking is different in different countries and the widespread eclecticism of interpenetration. As a result of world cuisine enriched, it would seem, is not peculiar traditions, become more interesting and respectable.

In turn, modern Christmas table absolutely not similar to a festive table of our childhood, our parents organized the resulting battle over the deficit. Today we have access to previously unimaginable products, of which a good housewife is simply a sin not to prepare an original Christmas table for your friends and loved ones using proven as time and people amazing traditional Christmas meals different countries.

For example, the British from dried wheat bread, different varieties of raisins, cherries, apples, almonds and candied peel are preparing a Christmas plum-pudding. It adds lemons, oranges, ginger, cinnamon, cloves and star anise. It is remarkable that this prudish people created from feed dishes a whole new year’s ritual – the pudding doused with a mixture Continue reading

Japanese food

Now it’s hard to believe, but a few years ago about Japanese cuisine in Russia little is known. And to the unsuspecting visitor at any of the few and the absurdly expensive restaurants could easily slip instead of sushi – here horror-that! – Sashi mi.

The years have passed. Kitchen of the rising sun is so loved by millions of Russians that some enthusiasts even vodka, eating pickled ginger (excellent, by the way, appetizer, almost like pickled apples).

Jelly eaten with mustard, and wasabi.

Strong, by the way, thing. There’s even a movie – “Wasabi”, there is a stern French policeman, played by Jean Reno, is coming to Japan and solves the issues with the local mafia. During dinner at the restaurant wasabi he takes his finger and eats it like it’s not terribly spicy, and the usual mayonnaise, what leads to the astonishment of his partner. After he had thus demonstrated the inflexibility of his will, it becomes clear that our hero is no Yakuza will not take. And exactly – it is at the end of the film all wins.

By the way, if you think you have tried wasabi, it is probably wrong.

Outside of Japan, you can get what is more or less tolerable imitation of horseradish and food additives, as real wasabi is very rare. This root grows mainly in cold mountain rivers. It is collected, dried, Continue reading

Japanese cuisine
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